our {coffee menu(extraction)};
+ESPRESSO
Brew Style: Percolation
Brew Time: 25-45 secs
Equipment: Grinder, Scale, Espresso Machine
Process: Espresso brewing requires careful monitoring of weight, temperature, pressure, even distribution of freshly ground coffee beans and filtered water
Result: A perfect espresso shot offers an equilibrium of balance, acidity, viscosity, sweetness and depth
Brew Time: 25-45 secs
Equipment: Grinder, Scale, Espresso Machine
Process: Espresso brewing requires careful monitoring of weight, temperature, pressure, even distribution of freshly ground coffee beans and filtered water
Result: A perfect espresso shot offers an equilibrium of balance, acidity, viscosity, sweetness and depth
+Pour Over
Brew Style: Percolation
Brew Time: 3-5 mins
Equipment: Grinder, Scale, V60, Goose Neck Kettle, Filter
Process: Pour Over Coffee requires few simple tools. Filtered Water is poured on top of fresh ground coffee forming to extract an even and balanced cup
Result: Pour Over is similar to everyday drip coffeemaker but noticeably more delicate and complex. A persistent pour, breezy bloom and uniform separation are key elements of a pour over
Brew Time: 3-5 mins
Equipment: Grinder, Scale, V60, Goose Neck Kettle, Filter
Process: Pour Over Coffee requires few simple tools. Filtered Water is poured on top of fresh ground coffee forming to extract an even and balanced cup
Result: Pour Over is similar to everyday drip coffeemaker but noticeably more delicate and complex. A persistent pour, breezy bloom and uniform separation are key elements of a pour over
+SIPHON
Brew Style: Immersion
Brew Time: 1-3 mins
Equipment: Grinder, Scale, Siphon, Filter, Burner
Process: Siphon requires absolute immersion of the freshly ground coffee beans in an apparatus comprising of two vacuum chambers and leveraging vapor pressure
Result: The process is captivating and enthralling which aids in crafting an evenly balanced cup. One of the most fascinating brewing method which desires to be witnessed for appreciating the complexity of the humble coffee bean
Brew Time: 1-3 mins
Equipment: Grinder, Scale, Siphon, Filter, Burner
Process: Siphon requires absolute immersion of the freshly ground coffee beans in an apparatus comprising of two vacuum chambers and leveraging vapor pressure
Result: The process is captivating and enthralling which aids in crafting an evenly balanced cup. One of the most fascinating brewing method which desires to be witnessed for appreciating the complexity of the humble coffee bean
+COLD BREW
Brew Style: Immersion
Brew Time: 16-24 hours
Equipment: Grinder, Scale, Cold Brew Bucket, Filter, N2 Gas
Process: Cold Brew is a quick extraction setup by immersing freshly ground coffee in Cold Filtered Water. The setup allows slow separation of coffee compounds leading to a very balanced coffee seemly for all seasons. Long brewing time along with pure nitrogen infusion characterizes our nitro brew
Result: Selection of precise coffee bean variety & roast along with coarse grind size marks the foundation of this modest extraction process. With a bit of fortitude and ingenuity, a slow and cold extraction process is prepared to concoct a delicious and flavorful cup of coffee
Brew Time: 16-24 hours
Equipment: Grinder, Scale, Cold Brew Bucket, Filter, N2 Gas
Process: Cold Brew is a quick extraction setup by immersing freshly ground coffee in Cold Filtered Water. The setup allows slow separation of coffee compounds leading to a very balanced coffee seemly for all seasons. Long brewing time along with pure nitrogen infusion characterizes our nitro brew
Result: Selection of precise coffee bean variety & roast along with coarse grind size marks the foundation of this modest extraction process. With a bit of fortitude and ingenuity, a slow and cold extraction process is prepared to concoct a delicious and flavorful cup of coffee
+Aeropress
Brew Style: Immersion + Percolation
Brew Time: 2-3 mins
Equipment: Grinder, Scale, Aeropress, Filter, Kettle
Process: Aeropress is a wonderful mixture of percolation & immersion techniques in one simple coffee brewing device. Aeropress consists of two nesting cylinders with one cylinder has a flexible airtight seal and fits inside the larger cylinder. A shorter brewing cycle at high temperature extracts the best flavors from our varied range of single origin filter coffees
Result: Extraction via Air pressure brings out the complexity with balanced acidity, sweetness and bitterness from freshly ground coffee
Brew Time: 2-3 mins
Equipment: Grinder, Scale, Aeropress, Filter, Kettle
Process: Aeropress is a wonderful mixture of percolation & immersion techniques in one simple coffee brewing device. Aeropress consists of two nesting cylinders with one cylinder has a flexible airtight seal and fits inside the larger cylinder. A shorter brewing cycle at high temperature extracts the best flavors from our varied range of single origin filter coffees
Result: Extraction via Air pressure brings out the complexity with balanced acidity, sweetness and bitterness from freshly ground coffee